Making excellent bread is not the elusive preserve of the master baker with a days tuition & a little practice you’ll soon be making the best bread of all – bread made by you!


Our courses run throughout the year & take place in a successful bakery based in the lovely market town of Leek. Our approach to teaching is both relaxed & friendly & by the end of a days tuition you will have a good knowledge of the bread making process so that you can start making bread at home with confidence & enthusiasm. Our courses also cover how you can fit bread making into your busy life.


Courses

Courses are designed to match your experience and aspirations – whether you are a total novice, wish to improve your existing skills, experiment with more complex techniques such as sourdoughs and continental breads. Contact us to find the right course for you.


Upcoming Courses:

September 19th 2021: Sourdough
September 26th 2021: Sourdough
October 17th 2021: Basic Breads
November 21st 2021: French & Italian
December 12th 2021: Festive Breads
January 23rd 2022: Basic Breads
February 20th 2022: Sourdough

More Information

Click on a course below to find out more:

We Also sell gift vouchers, you can buy these online for £90 and can be redeemed for any course of the same value, where is course is more it can still be redeemed and any remaining balance paid on the day. You you would prefer a voucher of a different value please call the bakery or email us to arrange. Once a voucher is purchased online it will be posted to you.